Ski Holidays in Zermatt, Switzerland
* Contemporary chalet apartment in the 'Petit Village' area
* Approx. 8 minutes' walk to the main Sunnegga funicular ski-lift
* Ski to the door if intermediate or advanced skier (conditions permitting)
* Wonderful village and Matterhorn views
* Bedrooms with private or en suite facilities and hairdryer
Located in the Haus Denali, this small chalet offers extremely comfortable accommodation in the new Petit Village area. Owners, Kurt and Rebecca, have furnished it tastefully to provide a modern and spacious feel and it is brilliant for a small group.
There is an open plan lounge and dining area which has cable TV (with the Zermatt info channel included for morning snow reports) and DVD player and a huge terrace with stunning Matterhorn views.
It is possible for experienced skiers to ski off piste back to the chalet from Run 1. The very popular Chez Heine restaurant is only 6 minutes' walk and is sure to be a popular choice on the staff night off
There is a ski room in the basement to the building.
Open-plan lounge, dining and kitchen area
Room 1 - Continental twin with en suite bath/wc
Room 2 - Continental twin with en suite shower/wc
Room 3 - Continental twin with balcony and private shower/wc opposite
All En-suite / Private FacilitiesTowel/s providedWIFIHairdryerSun TerraceTVDVD PlayerSki &/or Boot Room
For six days of the week the chalet staff prepare all your meals, as described below. On their one day off, they will prepare a Continental-style breakfast for you to help yourselves, and that evening you can eat out in one of the local restaurants.
Provided will be cereals, fresh fruit and juices, yoghurts, plentiful English tea and good filter coffee, bread ( plus croissants or 'pains au chocolat' in France), cold meats, cheeses and preserves, and boiled eggs. This is normally presented buffet-style for you to help yourself. We also cook a hot dish of the day 6 days of the week, such as sausage and bacon or pancakes with fresh fruit, individually served.
The traditional ‘welcome home’ after a day on the slopes will be laid out for you, ready for your return, every day except on the staff’s day off. A good cup of tea or coffee is the perfect accompaniment to a delicious slice of freshly home-baked cake and keeps hungry skiers happy until dinner is ready.
A tasty and innovative, freshly cooked dinner will be prepared for you six nights per week by your chalet host - or by a qualified chef in larger chalets - and served with a choice of wines. Wine is unlimited during the meal service.
Our four-course dinners start with canapés and an aperitif, followed by an appetiser, main course and dessert and coffee with chocolates.
Vegetarian options are always on our 'Culinary Choice' menu in our Chalet Hotels, and are available in our chalets if you advise us in advance.
Other special diets can generally be catered for at a cost of £35 per person per week. Any dietary requirements must be advised to us at the time of booking in order for us to be fully prepared
Children and High Tea:
Some chalets do not allow children (under 13 years) to stay, unless you have booked a chalet hotel, a whole chalet for your exclusive use, it is a peak holiday week or this has been agreed in writing prior to booking. If this is the case, the following applies:
Children’s High Tea is provided at 5.30pm as the main evening meal, and is tailored more towards children’s normal tastes than our adult-only dinner menu, and includes plentiful soft drinks. Children under 13 are not permitted to join the adult dinner unless you have booked this chalet for your exclusive use, when the choice of dining separately or together is entirely up to you - please let us know at the time of booking. For children receiving a child discount, there is a £39 supplement to upgrade from child meals to the adult menu.
Supplements per person per night: Bath/wc £1.95
The prices shown are per person per week and are based on two people sharing a room.